Tokyoen Yutenji in Meguro

All the meat was delicious and the cost performance was very high. The meat served with the smoke of dry ice had a surprise and I enjoyed it. I definitely want to revisit it.

Very good beef

Really liked the salad and beef tongue. Yakiniku is good quality and the atmosphere is good for family.

Spacious, good ambience which is unusual for a yakiniku place in this price range. Their course menu was unbelievably reasonably priced. Great cost performance!

Excellent yakiniku in the neighbourhood. The tongue was super tasty and tender. Nice variety of different cuts. Be sure to also have the spicy soup. It was super spicy and so tasty! Definitely one on the list to go back again.

This shop is famous for its 10 second loin and thick sliced ​​liver. Loin has good meat quality and melts in your mouth.Needless to say the freshness of the liver.The more you bite the harami, the more the juice overflows and the more delicious it is.Everything was delicious and even the cold noodles were excellent.

It was a reservation on the day. It became a reservation two hours after calling. Reservations are required in advance for dinner (^^)The atmosphere was good, and the staff were smiling and helpful (^^)All the items I ordered were delicious and tired, but they made me smile in a moment (^^)Happy♡I want to use it again (^ ^)

It is great that you can taste this at this price. As a price, it may be inevitable that some meat has been sold out after 19:00. The clerk's feeling is good, and it is understandable that he is prosperous.

We ordered 3 plates of meat, not yet cooked, but the staff suddenly reminded us we had only 5 minutes left to leave! That’s unbelievable no matter how good the food is. They should have let us know earlier. This last part left me a completely poor image of the restaurant. There are many more good yakiniku restaurants in Tokyo in the same price range. They should improve their service.